Happy new year!
I know I've been slacking but I'll try and actually cook some different things going forward. A lot of times I cook the same things from week to week which doesn't make for interesting food blogging.
Anyway, we're short on food in the house but I managed to scrape together enough for homemade soup and biscuits.
The soup is a tomato-based lentil soup with onions and tiny pasta. The biscuits are just really your standard biscuits with scallions thrown in and a slight twist. Instead of oil or shortening, I used Vegenaise which added the fat you need but also additional flavour and tenderness. Try it!
Here's to a new year which I hope will bring great things for everyone. :)