Tempeh based on the "wingz" recipe here with a few changes along with some homemade vegan ranch dressing.
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- ms. veganorama
- Canadian gal living in the good ol' USA and totally obsessed with food! I tend to cook by taste as I go along and rarely use or write out recipes. Veganism is easy and the right thing to do. Need help? See some of the links below or leave me a comment.
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3 comments:
That looks so good with the corn on the side! I'll have to make these again soon. Maybe with corn on the cob?
Oh you should definitely try it. I used frozen corn because I had some in the freezer. I changed up the original recipe by using maple syrup instead of agave nectar and also didn't spray them with oil spray (didn't have any). Sometimes I pan fry these but this time I mixed up the panko with some oil and smooshed it around by hand.
Oh god I love those wingz.
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