Thursday, January 1, 2009

Lentil Soup & Biscuits



Happy new year!

I know I've been slacking but I'll try and actually cook some different things going forward. A lot of times I cook the same things from week to week which doesn't make for interesting food blogging.

Anyway, we're short on food in the house but I managed to scrape together enough for homemade soup and biscuits.

The soup is a tomato-based lentil soup with onions and tiny pasta. The biscuits are just really your standard biscuits with scallions thrown in and a slight twist. Instead of oil or shortening, I used Vegenaise which added the fat you need but also additional flavour and tenderness. Try it!

Here's to a new year which I hope will bring great things for everyone. :)

7 comments:

VeggieGirl said...

As always, I've missed your delightful posts!! Hope your 2009 is a great year :-)

ms. veganorama said...

Thanks VeggieGirl! Hope you have a great 2009! :)

The Voracious Vegan said...

Wow, what a beautiful picture. I'm sure this meal was incredibly delicious.

Kye said...

How have I never seen your blog until today??
:waves:
--Deej

Mihl said...

Biscuits are never your standard biscuits if there are scallions involded :D That tiny pasta in the soup looks really interesting. Great picture.

zlamushka said...

Hi there, such a lovely comfort food Yums, love it (especially when it is not so unhealthy like yours :-) I have been vegan for two years and then somehow went off track. Now I am in the first third of my 21-day vegan challenge and am loving it :-) feel so much better. Great to see this many people blogging vegan,. you guys are a great inspiration to me :-)

gail said...

Delicious!!! I LOVE lentils!!

Blog Widget by LinkWithin